For more information contact us by e-mail  3ponts2@wanadoo.fr or by telephone/fax :  [33](0)4 77 71 53 00  Or in the US contact Karen KVThielman@aol.com You will receive a reply within 48 hours. Merci.

French & Gastronomy courses for Universities & Groups

Specialised courses designed for groups of between twelve and eighteen people.

We also offer courses in : Cooking & Gastronomy Tour  and  Wine & Gastronomy Tour

Program Highlights

French and Gastronomy Tour

Guests arrive on Sunday afternoon, and after settling in, enjoy the first of many traditional French dinners prepared by our in-house chef.  Dinners include wine and a cheese course.  Breakfasts and lunches are served buffet style.

15 hours of French instruction with our professionally trained instructors provide students with ample opportunity to improve their language skills in a small group setting (max. 7 students per class).  French conversation continues throughout the day and evening as guests speak in French at all mealtimes with the assistance and guidance of our teachers.

3 half-day excursions include:

Visit to a local vineyard for a cellar tour and tasting

Demonstration at a chocolate/pastry shop

Tours of local medieval villages and traditional markets

These activities enable students to practice their language skills in real-life situations.  It’s a great way to expand vocabulary, learn about the area and interact with native French-speakers.

A gourmet lunch at Chateau de Champlong tops off a wonderful week learning about the gastronomic traditions of the Roannaise region.

 Program fees include accommodations, all meals, language classes and excursions.

The accompanying group leader is accommodated free of charge.

We also offer courses in : French & Gastronomy Tour  and  Wine & Gastronomy Tour

For more details and price, please contact us 3ponts2@wanadoo.fr